We want to thank both our customers and suppliers for a great 2022!
We look forward to continuing our collaboration the following year as well.
Season´s greetings from LAB Denmark!
News
Webinar: Optimized SO2 Analysis in Food samples
Our Supplier C.Gerhardt analytical systems invites you to a webinar Thursday 15:th of June 11.00-13.00 about SO2 analysis in food samples. Program Introduction The importance of the SO2 industry Effect of SO2 Official method to determine SO2 - The Optimized Monier-Williams method - Advantage and disadvantages Improved alternate methods The adapted …
Webinar: Fat determination according to Weibull-Stoldt/ Weibull Berntrop
Welcome to this interesting webinar “Fat determination according to Weibull-Stoldt/ Weibull Berntrop” with our supplier C. Gerhardt Monday 5th of June from 11:00- 13:00 This webinar will give you information and tips regarding the Fat determination according to Weibull-Stoldt/ Weibull Berntrop. Program for the webinar: Introduction - Definition of fat - Structure and …
Webinar: Optimized SO2 Analysis in Food samples
Welcome to this interesting webinar with our supplier C. Gerhardt Thursday 15th of June from 11:00- 13:00 This webinar will give you information and tips regarding the importance of the SO2 analysis for the food industry. The Program for the webinar: SO2 analysis in the industry Official method for the SO2 analysis Alternative methods Comparison of the …