For the determination of total fat according to Weibull-Stoldt or Weibull-Berntrop, samples have to be digested by acid hydrolysis first. For the classical method, C. Gerhardt offers a manual apparatus based on the serial heating unit.
With the innovative Hydrotherm, all process steps of hydrolysis have been integrated into a closed and completely automated system. In combination with the Soxtherm extraction units, the fat determination can be carried out easily, economically and safely in any laboratory.
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